Choc Chip Banana Bread Waffles
Author: Teffy Perk
Recipe type: Vegan, Gluten Free
Cuisine: Breakfast, Brunch
Prep time:
Cook time:
Total time:
Serves: 2
- 1¼ cup flour (can use GF or plain)
- 1 cup milk of choice (almont, coconut, etc)
- 1 chia egg (1 tbsp chia seeds + 4 tbsp water)
- 2 ripe bananas
- 1 teaspoon baking soda
- 2 teaspoons lemon juice
- 1 teaspoon cinnamon
- ½ cup chocolate chips (I used 100% dark)
- Place all the ingredients, except for the choc chips, into a blender and blend until smooth. Set aside.
- Heat up a waffle iron and rub with some coconut oil so that it doesn't stick.
- Once iron is HOT, pour in the batter and cook for about 5 minutes - should be done when no more steam is coming out.
- Serve with any and all desired toppings - nut butter, coconut yogurt, more banana, choc chips, and maple syrup.
If you want more sweetness, you can add 1-2 tablespoons brown sugar for extra oomf!
Recipe by Sprinkle of Green at https://www.sprinkleofgreen.com/choc-chip-banana-bread-waffles
3.5.3229