Chocolate & Kale Protein Bliss Balls
Prep time: 
Total time: 
Serves: 16
  • 1 cup kale leaves, stems removed
  • 3 tablespoons walnuts
  • 3 tablespoons cacao powder
  • 6 tablespoons almond butter
  • 3 tablespoon coconut oil
  • 1 scoop (around 2 tablespoons) protein powder
  • 1 teaspoon greens powder
  • 3 tablespoons almond milk
  • 1 tablespoon chia seeds
  • Cacao nibs and activated buckwheat, to roll
  1. Place the kale leaves and walnuts into the processor and pulse until broken down.
  2. Add in remaining ingredients and again pulse until you have a thick consistency that holds it's shape when squeezed together.
  3. Roll into balls with your hands and roll in the cacao nibs and/or buckwheat.
  4. Place in the fridge or freezer to set and enjoy!
Recipe by Sprinkle of Green at